Workers plant vegetables in a vertical farm.

Business Punk reports on the nomination of vGreens on the FoodTech 500 list

The German business lifestyle magazine “Business Punk” reported on our nomination on the prestigious FoodTech 500 list for 2023. The annual list compiled by Forward Fooding recognizes 500 international start-ups in the AgriFoodTech sector that stand out for their groundbreaking work in the areas of food, technology and sustainability. The coveted places are awarded based on criteria such as company size, digital footprint and implemented sustainability practices. 

To cite Claas Ahrens, Co-founder and CEO of vGreens: “Receiving this recognition confirms our success to date and motivates us to continue to shape food production in a positive way.”

You can read the full article here (German only). 

Scientist in a white protective suit stands in a vertical indoor farm between LED-lit plant shelves with green leafy vegetables.

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Robert Habeck, Mona Neubaur and vGreens founders Dr. Maximilian Hartmann and Claas Ahrens tasting vGreens strawberries at BRYCKS event.

Robert Habeck enjoys vGreens Strawberries

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Ripe and unripe strawberries grow in a vertical strawberry farm under violet lighting.

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