A large-scale vertical farming system inside a greenhouse, featuring rows of stacked white containers with young, green strawberry plants growing hydroponically. Sunlight streams through the glass roof, illuminating the plants.

vGreens and CAN Agri implement industrial-scale Proof of Concept in South Africa

Next milestone on our way to a more resilient food system achieved: In collaboration with our strategic partner CAN Agri, we have successfully implemented an industrial-scale Proof of Concept in South Africa!

The innovative hybrid facility uses natural sunlight and heat within a closely monitored vertical structure, reducing the reliance on artificial energy sources while maintaining environmental control. 

A glimpse into the hybrid facility from the outside (© vGreens)

Reaching this milestone is a major step in proving that our technology provides the ideal framework to produce high-quality strawberries locally and efficiently. It is not just a technological achievement—it is a blueprint for the future of food production and fresh produce supply chains. 

Pretoria proves that our B2B-business model works and sustainable, high-yield agriculture is possible at scale!

Spotlight on vGreens: How Strong Networks in NRW Are Driving Innovation

Read more

Innovation Made in NRW: Ministry Highlights Data-Driven Food Production

Read more

vGreens secures Rank #151 on the FoodTech 500 List 2024 

Read more